On February 11th, FITT and the Halal Trade and Marketing Centre will offer a webinar to go over significant factors to consider when sourcing or selling Halal food items internationally. This event should not be missed for F&B businesses in Canada or overseas who are interested in importing or exporting Halal-certified goods or approaching new international markets.
Attendees will have the opportunity to participate in live conversations and network with professionals in the field. Important subjects such as determining if Halal items have enough demand for the market, analyzing whether an organization is prepared for export expansion, and considering whether it is feasible to access new international markets will all be covered in the webinar.
The seminar will also cover understanding regulatory compliance, identifying important markets and business prospects, and creating risk and cost-cutting strategies. The purpose of this program is to give F&B businesses the skills and information they need to successfully negotiate the Halal food trade environment. Interested parties can register for free via LinkedIn.